How to make Chocolate Rice Krispie Cakes 👌
Stuff that goes in: 😍
- 60g Rice Krispies
- 4 tablespoons of golden syrup
- 20g melted unsalted butter
- 70g melted cooking chocolate (milk, white or dark)
How to put it all together:
First, put Rice Krispies and golden syrup in a bowl, then add melted butter. Mix well!
Scoop into balls and place onto greaseproof paper.👍
Place in fridge💙 for approximately 30 mins until holds shape. Meanwhile, melt your chocolate and then pour the hot chocolate into a piping bag.
Snip off a small corner of the bag and drizzle over the Rice Krispie balls.
Enjoy (I did!)